Bitters. What does that really mean? It all starts with organic, therapeutic-grade botanicals (roots, leaves, fruit, sometimes seeds!). These are immersed in over-proof spirits and allowed to steep until all their goodness is infused in the liquid. The botanicals are then strained out, and we're left with tinctures, which are blended together in small batches. Raw cane sugar is added to round out the flavour on the palate. Now, magic can happen with a drop or a dash. Cocktails are a natural direction, and just a little soda water is a refreshing vehicle.
We house our bitters in amber glass bottles to protect from light and prolong their long life. The dropper top is perfect for adding just the right amount. Many commercial bitters include thickeners, artificial coloring and additives. Our bitters are free from that nonsense to better deliver clean and lively flavour right where it counts.
(from the Portland Bitters Project website)